Antipasto
Mozzarella en Carrozza
House Fresh Mozzarella, Panko Breadcrumbs, Roma Tomatoes, Garlic Caper Wine Sauce
Long Stem Artichokes
Panko Crusted, Parmesan Cheese, Roasted Garlic Aioli
Grilled Vegetable Balsamico
Portobello mushrooms, Red Peppers, Zucchini, Asparagus, and Artichoke in a Balsamic Glaze
Rustica
Prosciutto, Soppressata, Sharp Provolone, Parmigiano Reggiano, House Fresh Mozzarella, Kalamata Olives, Roasted Peppers, Artichokes and Grilled Marinated Vegetables, EVOO
Grilled Sweet Sausage
Roasted Peppers, Long Hot Peppers, Sharp Provolone, Balsamic Reduction
Applewood Bacon Wrapped Shrimp
Bourbon Barbecue Sauce
Calamari
Golden Fried: Hot Peppers, Piccolo Marinara · Grilled: Lemon Garlic Caper Sauce
Crab Stuffed Portobello
White Wine Garlic Sauce, Crabmeat, Herb Infusion
Clams Nico
Little Neck Clams, Tomatoes, Pancetta, Tabasco, Garlic, EVOO
Grilled Octopus
Baby Arugula, Red Onions, Cherry Tomatoes, Lemon, EVOO
PEI Mussels
Choice of Red or White Sauce
Insalata
Add On: Chicken +$7 · Shrimp +$12 · Salmon +$14 · Mini Crab Cakes +$16
Mediterranean Salad
Romaine, Chickpeas, Cherry tomato, Cucumbers, Kalamata olives, Red Onions, Feta in Lemon and EVOO
Caprese
Vine Ripened Tomatoes, Artichoke, Prosciutto, House Made Mozzarella, Roasted Peppers, Over Romaine with Piccolo Balsamic
Insalata Di Arugula
Red Onions, House Fresh Mozzarella, Cherry Tomatoes, Piccolo Balsamic
Piccolo Salad
Chopped Romaine, Roasted Red Peppers, Green Olives, Imported Meats, Provolone and Romano Cheese, Piccolo Balsamic
Spring Mix
Honey Toasted Walnuts, Sliced Apples, Gorgonzola, Piccolo Balsamic
Kale and Roasted Beet Salad
Pine Nuts, Orange Segments, Feta Cheese, White Balsamic Vinaigrette
Caesar
Romaine, House Croutons, Shaved Parmigiano
Artisanal 12" Pizza
Toppings available for additional charge · Gluten Free +$5 · Whole Wheat +$5
Brooklyn
Old World Thin Crust, Plum Tomato Sauce, House Fresh Mozzarella, Basil, EVOO
Margherita
Plum Tomato Sauce, House Fresh Mozzarella, Fresh Basil, Parmigiano, EVOO · Add Prosciutto +$6
Quattro Formaggio
House Fresh Mozzarella, Ricotta, Grande Mozzarella, Parmigiano, Fresh Basil
Porchetta
Roast Pork, Broccoli Rabe, Sharp Provolone, Mozzarella
Tomato Pie (No Cheese)
Old World Classic, Plum Tomato Sauce, Crushed Garlic, Oregano, EVOO
Bianco
Grande Cheese, House Fresh Mozzarella, Garlic, Basil, Parmigiano, EVOO
Arugula
House Fresh Mozzarella, Fresh Tomatoes, Caramelized Onions, Topped Arugula, EVOO · Add Prosciutto +$6
Fig Pie
Fig, Mozzarella, Gorgonzola, Rosemary, Prosciutto, Arugula, EVOO
Traditional Plain Pizza
Homemade Tomato Sauce and Grande Mozzarella Cheese
Pasta
Sub Gluten Free or Whole Wheat Pasta +$3
Rigatoni Alla Vodka
Vodka Infused Pink Cream Sauce, Parma Prosciutto, Formaggio Parmigiano
Fettuccini Alfredo
A Creamy Parmigiano and Pecorino Romano Cheese Sauce
Tri-Color Cheese Tortellini
Choice of Gorgonzola, Pesto, Marinara, Alfredo, Meat, Vodka, or Butter & Truffle Parmigiano Oil Sauce
Penne Alla Arrabiata
Long Hot Peppers, Kalamata Olives, Garlic Caper Marinara
Fettuccine Primavera
Peas, Eggplant, Carrots, Asparagus, Cherry Tomatoes, Garlic, EVOO
Fusilli Broccoli Rabe
Sweet Sausage, Broccoli Rabe, Crushed Garlic, EVOO
Penne Andrea
Sautéed Chicken, Asparagus, Sun-Dried Tomatoes, White Wine Sauce
Fusilli Faraji
A mixture of Porcini, Shiitake, Oyster and Portobella Mushrooms in a Mascarpone Cream Sauce with Truffle Oil, Reggiano Cheese
Pappardella Bolognese
Slow Cooked Classic Meat Sauce, Plum Tomatoes
Pappardella Vienna
Sautéed Chicken, Sun Dried Tomatoes, Aurora Sauce
Penne Chicken and Shrimp Al Pesto
Baby Shrimp, Chicken, Pesto Cream Sauce
Mom's Carbonara
Spaghetti, Pancetta, Peas, Onions, Cracked Egg, Parmigiano
Lasagna Della Mamma
Layered Tender Fresh Ricotta, Grande Mozzarella, Homemade Bolognese Sauce
Rigatoni Buccia Di Limone
Caramelized Cauliflower, Caramelized Onions, Capers, Parsley, Brown Butter, Lemon Zest and Topped with Breadcrumbs · Add On: Chicken +$7 / Shrimp +$12
Cheese Ravioli
Topped with Marinara Sauce, Grande Mozzarella Cheese
Pasta Al Forno & Fresca
Our Homemade Potato Gnocchi — Florentino
Baby Spinach, House Fresh Mozzarella, Aurora Sauce
Our Homemade Potato Gnocchi — Sorrento
Eggplant, Parmigiano, House Fresh Mozzarella, Basil, Marinara Sauce · Add Chicken +$7 / Shrimp +$12
Manicotti
Topped with Marinara Sauce, Grande Mozzarella Cheese
Baked Rigatoni
Plum Tomatoes, Ricotta, Cream, Grande Mozzarella
Eggplant Parmigiana
Thin Sliced Tender Battered Eggplant, Grande Mozzarella, Served Over Capellini
Pesce
Clams and Linguini
Little Neck Clams, Fresh Basil, Chopped Tomatoes, Garlic · Choice of Red or White Sauce
PEI Mussels and Linguini
Fresh Basil, Chopped Tomatoes, Garlic · Choice of Red or White Sauce
Linguini Pescatore
Little Neck Clams, PEI Mussels, Shrimp · Choice of Red or White Sauce
Shrimp Scampi
Shrimp, Fresh Basil, Chopped Tomatoes, Linguini, Lemon White Wine Sauce
Shrimp Portofino
Shrimp, Scallops, Portobello, Linguini, Sherry Wine Cream Sauce
Stuffed Shrimp
Colossal Shrimp, Crabmeat, Baby Spinach, Garlic
Salmone Alla Piccolo
Pan Seared Cannellini Beans, Baby Spinach, Port Wine Reduction
Basil Pesto Salmon
Spinach, Chef's Potatoes and Vegetable of the Day
Sliced Potato Encrusted Salmon
In a Limoncello Cream Sauce and Asparagus
Tilapia Mare Chiaro
Grape Tomatoes, Crushed Garlic, Baby Shrimp, Crab Meat, White Wine over Capellini
Pan Roasted Diver Sea Scallops
Roasted Tomatoes, Spinach, Fresh Basil, Crushed Garlic, EVOO
Capellini with Crabmeat
Crab, Plum Tomatoes, Crushed Garlic, Basil, EVOO
Crab Cakes
Two Jumbo Lump Crab Cakes, Garlic White Wine Sauce Over Cappellini
Cajun Blackened Mahi Mahi
Over Spinach, Chef's Potatoes, Topped with Pico de Gallo
Pollo & Vitello
Served over Spaghetti · Substitute Pasta of Your Choice +$2 · Broccoli or Spinach Sauté +$4.50 · C = Chicken / V = Veal
Parmigiana
Breaded and Lightly Fried, Grande Mozzarella, Marinara
Marsala
Mixed Mushrooms, Marsala Wine Reduction
Francese
Egg Emulsion, Lemon Herb Butter White Wine Sauce
Piccata
Garlic Caper Lemon White Wine Sauce
Cacciatore
Roasted Peppers, Caramelized Onions, Mixed Mushrooms, Kalamata Olives, Touch of Marinara
Milanese
Over Baby Greens, Kalamata Olives, Red Onions, Parmigiano, EVOO
Amali
Sautéed Jumbo Shrimp, Asparagus, Long Stem Artichoke Hearts, Champagne Cream Sauce
Saporito
Asparagus Spears, Crabmeat, Brandy Cream Sauce
SaltimBocca
Sautéed Spinach and Sage Layered with Parma Prosciutto and Fontina Cheese, baked in a White Wine Sauce
Fico
Sautéed with Figs and Porcini Mushrooms in a Cognac Cream Sauce
Frangelica
Sautéed with Porcini Mushrooms and Hazelnuts in a Frangelica Cream Sauce
Pollo Con L'Osso
Chicken on the Bone Marinated in Herb Butter with Side of Chef's Potatoes and Vegetable
Carne
Tuscan Herb Ribeye 14–16 oz.
Topped with Herbed Mushrooms and Garlic Butter, Served with Chef's Potatoes and Vegetable
New York Strip Steak 14–16 oz.
Seasoned to Perfection, Finished with a cabernet demi-glace, Served with Chef's Potatoes and Vegetable
Sides
Parties of Six or More May Be Charged a 20% Gratuity · Prices Subject to Change · Consuming Raw or Undercooked Eggs, Beef, Lamb, Milk Products, Pork, Poultry, Seafood or Shellfish May Increase Your Chances of Foodborne Illness · All Gluten Free Menu Items are Cooked and Prepared on the Same Cooking Surfaces as Regular Menu Items